HALF BOARD MENU

SOUPS

1. Forest fruit cream soup

2. Mushroom cream soup

3. Pheasant broth „Újházy” style

4. Creamy vension ragout soup

5. Fish soup Szeged style with catfish

MAIN COURSES

6. Venison (dear) stew with handmade sheep curd dumplings

7. Breaded cheese with french fries and tartar sauce

8. Roasted catfish wrapped in bacon with jasmine rice and tartar sauce

9. Catfish stew with homemade sheep curd dumplings

10. Breaded chicken breast with french fries and grilled vegetables

11. Caprese chicken breast with jasmine rice

12. Stuffed chicken breast „rustic” style with jasmine rice

13. Fillet of chicken thight with mozzarella and steak potato grilled vegetables

14. Gypsy steak with garlic sour cream, and steak potato

15. Breaded stuffed pork loin „Csongrad” style with steak potato

DESSERTS

16. Sundae

17. Smashed chestnut with forest fruit sauce and whipped cream

18. „Somlói” sponge cake

19. Cupcake with almond and vanilla ice cream, caramel sauce

You can choose a soup, a main course and a dessert. You can order a salad instead of the soup or dessert.

Updated: 17 of June 2024.